Pressure Fryer Basket – 25L Layered

Description

The 5-Layer Frying Basket (PFB-L25) is designed to maximise cooking capacity while keeping food products neatly separated during the frying process. Ideal for commercial pressure fryers, it allows multiple layers of food to be cooked in a single cycle, increasing batch output without compromising product quality.

Each tier prevents food from stacking directly on top of other pieces, promoting better oil circulation and more even cooking throughout the basket. This design also helps reduce products sticking together while protecting coatings and breading for improved presentation and consistency.

Perfect for chicken wings, drumettes, nuggets, chicken pops, chicken strips, small seafood and other breaded products, the Frying Basket is an excellent choice for high-volume foodservice operations.

The tiered layout also improves kitchen workflow by allowing operators to organise different products or portion sizes across separate trays, making loading and unloading faster, easier and more controlled. Built for demanding commercial environments, the PFB-L25 delivers increased productivity, consistent cooking results and greater operational efficiency.