Did You Know? - Our Services Also Include Nationwide Delivery, After-Sale Support with a Team of Qualified Technicians, and available spare parts for our equipment.

Industrial Cake Mixer – 30L Belt Driven – Aloma

R13,999.00 incl. VAT


SPECIFICATIONS:

  • Electricity: 1.5KW, 220V, 50Hz
  • Bowl Volume: 30L
  • Max Kneading Capacity: 6Kg
  • Mixing Speed: 110 RPM / 200 RPM / 420 RPM
  • Dimensions: 545mm x 200mm x 882mm
  • Weight: 85Kg

FEATURES:

  • Quieter belt-driven operation.
  • Safety Guards included.
  • Removable bowl for easy cleaning.
  • Easy to use, plug-and-play.
  • Includes a Dough Hook, Beater, and Whisk.

In stock

Request a Quote

SKU: WG-B30 Categories: , Brand:

Description

Industrial Cake Mixer – 30L

For high-volume baking needs, the 30L Industrial Cake Mixer delivers exceptional performance, capacity and reliable planetary mixing for commercial bakeries.. With a 30-liter bowl and a maximum kneading capacity of 6Kg, it is designed for large-scale operations. The 1.5KW motor powers mixing speeds of 110 RPM, 200 RPM, and 420 RPM, ensuring efficient and consistent mixing for cake batter, cream mixtures, icing and pastry preparations.

The mixer’s dimensions (545mm x 200mm x 882mm) and 85Kg weight provide both stability and durability.

Features such as quieter belt-driven operation, safety guards, and a removable bowl enhance its functionality, making it a top choice planetary mixer for busy commercial bakeries requiring robust and reliable equipment.

30L Planetary Cake Mixer for Commercial Bakeries

The Aloma 30L is a planetary cake mixer designed for bakeries and commercial kitchens that require larger mixing capacity for daily production.

With a 30-litre bowl and powerful 1.5KW motor, this commercial cake mixer provides the performance needed for preparing:

• Cake batter
• Buttercream and icing
• Whipped cream
• Bakery fillings
• Light pastry dough

The planetary mixing system ensures attachments rotate evenly through the bowl, delivering consistent mixing results and smooth batter texture for professional bakery production.

Cake Mixers vs Dough Mixers

Planetary cake mixers are designed for cake batter, cream whipping and pastry mixtures using interchangeable attachments such as a whisk, beater and dough hook.

For bread and pizza dough, bakeries typically use a spiral dough mixer, which provides the kneading torque needed for proper gluten development.

Additional information

Weight 82 kg
Package Dimensions 50 × 50 × 100 cm

Reviews

There are no reviews yet.

Be the first to review “Industrial Cake Mixer – 30L Belt Driven – Aloma”

You may also like…

home WhatsApp