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Aloma Chocolate Melting Stove (4 Division)

R2,499.00 incl. VAT


  • Electricity: 3KW, 220V
  • Temperature Range: 30°C – 110°C
  • Pan Capacity: 4 x 1.4L
  • Dimensions: 380mm x 480mm x 160mm
  • Weight: 10kg


  • Maximum Capacity: Four tiers allow for large-scale chocolate melting and holding, ideal for large confectioneries and catering services.
  • Efficient Energy Use: Designed to provide powerful heating while being energy efficient.
  • Easy Maintenance: Removable pans and easy-to-clean surfaces ensure minimal downtime for cleaning and maintenance.

Out of stock

SKU: HW-24 Categories: ,


Maximize your chocolate production with the Electric Chocolate Stove – 4 Tier, designed for high-volume operations. This stove is ideal for large confectioneries, catering services, and commercial kitchens that need to melt large quantities of chocolate efficiently. The four-tier design offers the highest capacity and flexibility, allowing you to manage multiple tasks simultaneously.

Constructed from robust stainless steel, this stove is built to withstand the rigors of continuous use. The powerful heating elements ensure quick and efficient melting, while the intuitive controls make it easy to achieve and maintain the desired temperature. This stove not only enhances productivity but also ensures the quality and consistency that professional kitchens demand.

Additional information

Weight 6 kg
Package Dimensions 51 × 42 × 22 cm


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